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Ron Relicario Dominicano Peated Finish

Fact Sheet: Ron Relicario Dominicano Peated Finish at a Glance

  • Rum from the Dominican Republic: Relicario (Beveland) – 40% ABV, 0.7 l
  • Maturation: Five to ten years on the island, then around six months in 250-litre American oak barrels that previously held peated whisky
  • No added colouring: Original bottling
  • Style: Thick treacle, earthy vanilla and gentle peat smoke

Profile: What Makes Relicario Peated Finish Special

The Relicario Peated Finish is an aged Dominican rum from the Spanish-based Beveland Distillers that was finished in American oak barrels that previously held peated whisky. After five to ten years of ageing on the island the barrels were shipped to Speyside and matured there for a further six months in 250-litre American oak barrels.

The smoke integrates elegantly with the natural sweetness of the rum.

Tasting Notes: What Relicario Peated Finish Tastes Like

  • Nose: Thick treacle, earthy vanilla and gentle sweet peat smoke with chocolate digestives and oily toasted nuts
  • Palate: Soft and complex with notes of sweet molasses, honey, roasted nuts and subtle peat nuances; the smoky elements are elegantly integrated
  • Finish: Long and pleasant, balanced between wood smoke, spicy vanilla and dark chocolate
Bottler: Beveland, S.A.
Alcohol: 40%vol.
Coloured: Natural Colour
Volume: 0,7l
Country: Dominican Republic
Product Type: Rum
Product Category: Rum
Responsible food business operator: Beveland S.A., C. Pladevall 13, 17857 Begudà, Sant Joan les Fonts (Girona), Spanien

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