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Rock Oyster Cask Strength No. 2 Douglas Laing 56,1%vol. Sample 0,04l

Fact Sheet: Rock Oyster Cask Strength No. 2 Douglas Laing at a Glance

  • Blended malt Scotch whisky: Douglas Laing & Co. Ltd, Glasgow – cask strength, 56.1% ABV, sample 0.04 l
  • Series: The second edition of the cask-strength Rock Oyster from the Regional Malts range
  • Composition: Casks from the islands of Arran, Islay, Jura and Orkney
  • Limited edition: 8,400 bottles
  • No added colouring, non-chill-filtered: Original bottling
  • Smoke: Not smoky
  • Style: Sea salt, phenols and honey

Profile: What Makes Rock Oyster Cask Strength No. 2 Douglas Laing Special

The second edition of the cask-strength Rock Oyster from Douglas Laing's Regional Malts range, limited to 8,400 bottles. This blended malt brings together casks from the islands of Arran, Islay, Jura and Orkney – a truly maritime whisky. The bold 56.1% ABV amplifies the aromas and flavours of sea air and salinity, plus a hint of peat and a pleasant honeyed sweetness. The sample is ideal for an easy introduction to this maritime style.

Tasting Notes: What Rock Oyster Cask Strength No. 2 Douglas Laing Tastes Like

  • Nose: Fresh, salty sea air of a stormy ocean, plus phenols, a little iodine, pepper and a sweet touch of honey
  • Palate: You can taste the sea – phenols and iodine joined by notes of peat smoke and coal dust – a little citrus fruit and the elegant honey note again
  • Finish: Long and powerful
Bottler: Douglas Laing & Co. Ltd
Alcohol: 56,1%vol.
Coloured: Natural Colour
Volume: 0,04l
Manufacturer: Douglas Laing & Co. Ltd., Douglas House, 18 Lynedoch Crescent, Glasgow, G3 6EQ, Großbritannien
Chillfiltered: Un-chilfiltered
Country: Scotland
Product Type: Blended Malt Whisky
Product Category: Whisky
Product brand: Douglas Laing
Smoke: non smoky
Responsible food business operator: HOM Home of Malts GmbH, Hosegstieg 11, 22880 Wedel, Deutschland

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