Honored as Best Pot Still Whiskey in the class up to 12 years old at the World Whiskey Awards 2014! The favorite among the Pure Pot Still Whiskeys from Ireland. The distillery Midleton distilled this malt since 1939. Redbreast is perfectly balanced at the age of 12, a true exception whiskey from Ireland. Nose: rich with distinct aromas of nuts and dried fruits - spicy with...

One of the last real single pot still whiskeys !! Since the 1920s, this whiskey is distributed by the Dubliner trading house Mitchell & Son. The whiskey comes from the distillery Midleton, which now fill it himself. Green Spot is bottled without age, it contains 7-8 year old whiskeys. It is elegant and full-bodied and is only launched in a small edition of 6,000 bottles a...

Tamdhu's new 12-year-old replaces the previous 10-year distillery single malt whiskey. Matured without exception in former sherry casks. Aroma: cinnamon rolls and freshly beaten oak - with some mint in the background Taste: velvety and mouth-filling with intense notes of ripe bananas, malt and biscuits - above all, a distinct sherry note Finish: very well balanced on the...

Since the end of the 19th century, the Four Roses Bourbon has been on the market. The filling with the yellow label is at home in Europe and Japan. Nose: fresh and sweet with aromas of fresh marmalade and citrus, with a hint of soft toffee behind Taste: soft and round in the taste, again the citrus fruits, then mild honey and sweet grain - slightly spicy notes and roasted...

Melbourne - the pleasure metropolis of Australia. A young and innovative food and bar scene animates the city on the southeast coast of the continent. Inspired by her, the Starward Distillery produces a whisky that is completely new for Australia, which focuses on the pleasure experience, turns its back on conventions - and simply allows everything that pleases and tastes....

Yoichi Distillery is located on Japan's northernmost island of Hokkaido, owned by Nikka. The single malt produced here has balanced notes of smoke, fruits and floral notes. Nose: soft with soft peat flavors, smoke and ash, slightly salty notes followed by candied citrus fruits, licorice, nutmeg and ginger Taste: strong in the taste with much peat, smoke and spices, in...

One of the most famous straight rye whiskeys in the USA. A soft whiskey with a spicy note and a gentle finish with a hint of vanilla and oak.

Profile: The Amrut Fusion at a glance Malt, fruit, peat & Chocolate: Himalayan delight with the Amrut Fusion World Whisky of the Year - Malt Advocate Whisky Awards 2011 Third Finest Whisky in the World 97/100 pts. - Jim Murray's Whisky Bible 2010 Best Natural Cask Daily Dram Award - Malt Maniacs Award 2009 By Jim Murray in his Whisky Bible Rated 2010 as the third best malt...

The peaty single malt whisky from Indian distillery Paul John in Goa, India. Nose: honey and spicy aromas - some licorice Taste: thick and rich with lots of smoke and peat, ashes and a trace of copper Finish: spicy, again the smoke, now light notes of mocha

Exclusive single cask bottling from Kavalan in the "Solist-Series" was bottled a single exBourbon-Cask in Cask Strength. Nose: a mix of tropical fruits with clearly coconut in the foreground, fresh vanilla pods and some charcoal Taste: pleasantly soft with a creamy mouthfeel - again the fruits and the vanilla - with spicy oak notes Finish: long and soft on the finish - the...

No rye whiskey. Not bourbon whiskey. Also no corn whiskey ... Westward is American single malt! This means that whiskey from Portland, Oregon, is one of the gaining popularity categories. It is distilled according to the "grain-to-glass principle" from barley from the region, the Pacific Northwest. Inspired by the natural beauty, Westwards single malts are now presented in a...