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Port Charlotte 18 Year Old - 2026 Limited Release - 52,3%

Specification: Port Charlotte 18 Years - 2026 Limited Release - 52.3% Overview

  • Typical Islay: Produced on the renowned whisky island of Islay, this whisky offers the characteristic smoky aromas for which the region is famous.
  • Character with Depth: The 18 year old impresses with its complex aromatic variety and the balanced combination of sweetness and smoke.
  • Elegant Design: The attractive bottle features a modern and elegant design that reflects the high quality of the whisky.
  • Traditional Craftsmanship: At Bruichladdich distillery, traditional manufacturing methods are adhered to, enhancing the whisky's unique character.
  • Limited Release: This exclusive product is limited to a few bottles, making it a special highlight for collectors and enthusiasts.

Portrait: What Makes Port Charlotte 18 Years - 2026 Limited Release - 52.3% Special

The Port Charlotte 18 Years - 2026 Limited Release is the result of meticulous craftsmanship, created in the traditionally celebrated Bruichladdich distillery on the picturesque island of Islay. This whisky is a perfect example of the region's unique character, combined with a contemporary flair.

After 18 years of aging in carefully selected casks, this single malt unfolds its exceptional aromas and entices the connoisseur with a harmonious interplay of sweet and smoky notes.

Tasting Notes: The Taste of Port Charlotte 18 Years - 2026 Limited Release - 52.3%

  • Aroma: A complex bouquet of smoked malt, honey, and subtle fruitiness fills the nose.
  • Taste: On the palate, intense flavors of dried fruits, spicy wood, and a delicate smokiness unfold.
  • Finish: The finish is long-lasting, leaving a gentle sweet note that perfectly rounds off the enjoyment.
Bottler: Original Bottling
Alcohol: 52,3%vol.
Age: 18 year old
Distillery: Bruichladdich
Coloured: Natural Colour
Volume: 0,7l
Country: Scotland
Product Type: Single Malt Scotch Whisky
Product Category: Whisky
Product brand: Bruichladdich
Region: Islay
Responsible food business operator: CLS Remy Cointreau, 21 Rue Balzac, 75008 Paris, France

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