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Nork Eierlikör

Fact Sheet: Overview of Nork Egg Liqueur

  • Origin in Germany: Produced by NORK GmbH in Bremen, this egg liqueur represents local quality and tradition.
  • Creamy Enjoyment: A fine, creamy liqueur with an alcohol content of 16% vol. – perfect for any occasion.
  • No Dye: Natural and pure, the liqueur comes without artificial colors, underscoring its quality.
  • Versatile Use: Whether enjoyed neat, in cocktails, or paired with desserts, Nork Egg Liqueur adds a special touch to every moment of indulgence.

Portrait: What Makes Nork Egg Liqueur Unique

Nork Egg Liqueur is not just another product from Germany; it embodies the craftsmanship and attention to detail that goes into every step of its production. Made from fresh eggs and a perfect blend of selected ingredients, it creates a liqueur that offers both flavor and a pleasant texture.

The recipe is traditional and executed with special care. Nork Egg Liqueur is known for its versatility. Whether part of a dessert, in a cocktail, or simply enjoyed neat, this liqueur captivates many connoisseurs with its harmonious character.

Tasting Notes: The Flavor of Nork Egg Liqueur

  • Aroma: An enticing bouquet of fresh eggs and a light vanilla note that beckons to be savored.
  • Taste: Creamy and sweet, with a perfect balance of egg cream and delicate flavors, a true delight for the palate.
  • Finish: A gentle, lingering finish that leaves the sweet notes lingering in the mouth long after.
Alcohol: 16%vol.
Coloured: Natural Colour
Volume: 0,5l
Country: Germany
Product Type: Liqueur
Product Category: Liqueur
Responsible food business operator: NORK GmbH, Kreuzstr. 87, 28203 Bremen, Germany

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