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MARS Komagatake Japanese Spring

Profile: The MARS Komagatake Japanese Spring at a Glance

  • Origin: Crafted in Japan, renowned for its high-quality whiskies and exquisite aromas.
  • Unique Maturation: Finished in barrels made from American oak and cherry wood for distinctive flavor notes.
  • Spring Symbolism: The bottle design features the cherry blossom, emblematic of spring in Japan.
  • Alcohol Content: At 48% vol., a fresh yet powerful experience.
  • Special Feature: Limited edition that unites various climatic influences of Japan in one whisky.

Portrait: What Makes the MARS Komagatake Japanese Spring Special

The MARS Komagatake – Japanese Spring Edition is a masterpiece of Japanese craftsmanship, reflecting the diversity of Japan's climatic conditions. The combination of different maturation locations – from tropical to alpine – unfolds a harmonious character that delights both connoisseurs and newcomers alike.

The spring edition is not just a whisky, but an experience that engages the senses. With the characteristic cherry blossom in the design, it invites you to enjoy the freshness and vibrancy of spring, all year round.

Tasting Notes: The Flavor Profile of the MARS Komagatake Japanese Spring

  • Aroma: A fruity bouquet of exotic fruits and honey, accompanied by mild smoke.
  • Taste: A complex interplay of bright fruits, cocoa powder, and hazelnuts that melts on the palate.
  • Finish: Silky and lingering with subtle spice and a touch of dark chocolate.
Bottler: Original Bottling
Alcohol: 48%vol.
Coloured: Natural Colour
Volume: 0,7l
Country: Japan
Product Type: Japanischer Whisky
Product Category: Whisky
Responsible food business operator: La Maison du Whisky, 9-11 Rue Martre, 92110 Clichy, Frankreich

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