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Harveys Bristol Cream

Fact Sheet: Harveys Bristol Cream at a Glance

  • Cream sherry from Spain: Bodegas Fundador S.L.U., Jerez de la Frontera – 17.5% ABV, 0.75 l
  • Production: A solera blend of fino, oloroso and amontillado sherries, made from Palomino and Pedro Ximénez grapes
  • Contains sulphites
  • Style: Dried fruit, vanilla and nuts
  • Nutrition per 100 ml: 419 kJ/153 kcal, 0 g fat, 14.2 g carbohydrate (13.8 g sugar), 0 g protein, 0 g salt

Profile: What Makes Harveys Bristol Cream Special

An elegant solera sherry created by blending zesty fino, sweeter oloroso and elegant amontillado sherries – made from Palomino and Pedro Ximénez grapes.

Tasting Notes: What Harveys Bristol Cream Tastes Like

  • Nose: Pure and fresh with aromas of dried fruit, plus a touch of vanilla
  • Palate: Fresh and elegant, juicy grapes and notes of nuts and oak
  • Finish: Velvety soft, the vanilla again, plus toffee and caramel
Bottler: Original Bottling
Alcohol: 17,5%vol.
Coloured: Natural Colour
Volume: 0,75l
Manufacturer: Bodegas Fundador S.L.U., C/ San Ildefonso Nº 3, 11403 JEREZ DE LA FRONTERA Cádiz, Spanien
Country: Spain
Product Category: Sherry
Sulfite: contains Sulphite
Responsible food business operator: Bodegas Fundador S.L.U., C/ San Ildefonso Nº 3, 11403 JEREZ DE LA FRONTERA Cádiz, Spanien
Winery: Bodegas Fundador S.L.U.

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