GlenAllachie 7 year old Hungarian Oak Finish

Profile: The GlenAllachie 7 Year old Hungarian Oak Finish at a glance

• The GlenAllachie Virgin Oak Series: Matured in rare Hungarian oak
• Matured in casks from Quercus Petraea: Oak wood from the Zemplén forest in the mountains of north-east Hungary
• Full-bodied and smooth in taste: Heather honey, cinnamon and Chocolate pampers the palate
• Playing with barrels: Master Distiller Billy Walker is undoubtedly a master of his trade

Portrait: What made the GlenAllachie 7 year old of Hungarian Oak Finish.

When it comes to casks and their influence on single malt whisky, Billy Walker is undoubtedly a master of his craft. 
With his Virgin Oak Series the industry legend goes one step further: the whiskies matured in empty oak casks enable discerning fans to explore the taste of oak from all parts of the world unaffected by sherry, wine and co.. 
 
A rare and unusual pleasurable experienceis the finishing in rare Hungarian oak. The GlenAllachie 7 Year Hungarian Oak Finish matured for 18 months in Quercus Petraea from the Zemplén Forest in the mountains of north-east Hungary. 

The result: a balanced , silky whisky with spicy oak and soft berry notes.

Tasting Notes: This is how the GlenAllachie 7 Year old Hungarian Oak Finish tastes

• Nose: full-bodied with caramel, citrus and milk chocolate, with cinnamon, raisins, fruit and ginger
• Palate: lots of heather honey and cinnamon, followed by chocolate, lemon candies and caramelized brown sugar
• Finish: warm and soft in the long finish - raisins, chocolate and spicy wood are present for a long time