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Rhum Guatemala - La Maison du Rhum Batch #4 45%vol. 0,7l

The "La Maison du R(h)um" collection brings together the most renowned distilleries in each country.
Whether it's rum, rhum or ron, or whether it's based on sugar cane or molasses: in this series, the differences in the production processes are highlighted and the focus is on the variety of spirits.
Different distilling techniques, ages and cask finishes lead to a unique and individual taste profile of the individual varieties.

Paraguay, Colombia, Venezuela and La Réunion - illustrious names for a pleasure trip to the rum destinations in the world.
The collection of a passionate rum lover served as inspiration for the labels.
Old labels have been discovered and designed to match the country.

This is the fourth batch in an ongoing series.
Distilled in the Spanish style (column still), matured for 15 years in the Solera process in ex-bourbon and newly burned-out ex-bourbon casks.


The Botran family, who have been making sugar cane schnapps since 1939, produce the world-famous Guatemalan brandy Rum.
Made from natural sugar cane honey and distilled in column stills, the botran rum ages in the center of the country at an altitude of 2,300 meters.
The rum is aged in four different types of barrels using a process inspired by the Solera method .
This gives the rums a unique complexity.

Nose: bright flowers and dried vanilla beans - then ripe, yellow fruits and spicy aromas
Taste: wonderfully rounded and soft in taste - again the fruits and some vanilla
Finish: long and surprisingly spicy on the finish
Bottler: Dugas
Alcohol: 45%vol.
Age: 15 year old
Distillery: Botran
Coloured: Natural Colour
Cask Type: exBourbon & Retoasted exBourbon
Volume: 0,7l
Manufacturer: Société Dugas, 78 Avenue des Terroirs de France, 75012 Paris, Frankreich
Country: Guatemala
Product Type: Rum
Product Category: Rum & Rum based Spirit Drinks
Product brand: La Maison du Rhum
Responsible food business operator: Société Dugas, 78 Avenue des Terroirs de France, 75012 Paris, Frankreich

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