Scallywag Easter Edition 2019 48% vol. 0,7l
The third edition of the Scallywag Easter Edition - exclusively for Germany - limited to just 600 bottles, bottled by Douglas Laing!
The Easter Edition 2019 is a rich blended malt whiskey with an extra serving of sherry-barreled malt whiskeys.
Matured in former Sherry Butts and Bourbon Hogsheads.
Aroma: sweet and fruity aromas of red berries and oranges, dark chocolate and raisins - slightly spicy hints behind
Taste: again the ripe fruits, now more clearly the oranges, paired with chocolate and fresh ginger root - above all soft raisins and slightly spicy tones
Finish: pleasantly warming on the finish - the fruits step back a bit and make way for a light sweetness and a lot of chocolate
Edition: 600 bottles
Bottling from the Remarkable Regional Malts series by Douglas Laing
The Easter Edition 2019 is a rich blended malt whiskey with an extra serving of sherry-barreled malt whiskeys.
Matured in former Sherry Butts and Bourbon Hogsheads.
Aroma: sweet and fruity aromas of red berries and oranges, dark chocolate and raisins - slightly spicy hints behind
Taste: again the ripe fruits, now more clearly the oranges, paired with chocolate and fresh ginger root - above all soft raisins and slightly spicy tones
Finish: pleasantly warming on the finish - the fruits step back a bit and make way for a light sweetness and a lot of chocolate
Edition: 600 bottles
Bottling from the Remarkable Regional Malts series by Douglas Laing
| Bottler: | Douglas Laing & Co. Ltd |
|---|---|
| Bottling Date: | 2019 |
| Alcohol: | 48%vol. |
| Coloured: | Natural Colour |
| Cask Type: | exBourbon/exSherry |
| Volume: | 0,7l |
| Chillfiltered: | Un-chilfiltered |
| Country: | Scotland |
| Product Type: | Blended Malt Whisky |
| Region: | Speyside |
| Responsible food business operator: | Douglas Laing & Co. Ltd., Douglas House, 18 Lynedoch Crescent, Glasgow, G3 6EQ, Großbritannien |
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1 review
28 July 2019 06:26
Vanille, Sherry, Kakao, etwas Würze und schöne Frucht.
This review has not been checked for authenticity.