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"Pork & Plum terrine" 1995/2018 Single Bourbon Hogshead Clynelish Wemyss Malts 46% vol. 0,7l

Clynelish once very different! An exceptional single cask bottling, in addition to fruity notes can be found here elegant tones of pies and loams.
Distilled in 1995, this single malt whiskey matured for 23 years in a former Bourbon hogshead, then Wemyss filled the cask in just 303 bottles in 2018.

Aroma: Lye biscuits, aromas of clay and saffron - above all nutty aromas, especially Brazil nuts
Taste: oily and full - bodied in the taste, notes of ripe plum, with baked apples and steamed ginger and pate

Finish: long finish, nuts, fruits and spicy notes go hand in hand

Single barrel filling - edition of 303 bottles
Bottler: Wemyss
Bottling Date: 2018
Alcohol: 46%vol.
Age: 23 year old
Distillery: Clynelish
Destillation Date: 1995
Coloured: Natural Colour
Cask Size: Hoghsead
Cask Type: exBourbon
Volume: 0,7l
Chillfiltered: Un-chilfiltered
Country: Scotland
Product Type: Single Malt Whisky
Region: Highlands
Responsible food business operator: Wemyss Malts, 4 Melville Crescent, Edinburgh EH3 7JA, Großbritannien

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Average rating of 5 out of 5 stars


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1 review

17 June 2019 04:12

Review with rating of 5 out of 5 stars

Sehr guter Clynelish des unabhängigen Abfüllers Wemyss.

This review has not been checked for authenticity.