"Turmeric Caramel Latte" 1996 Single Sherry Butt Glen Keith Wemyss Malts 54,6%vol. 0,7l
€139.99
Content:
0.7 Liter
(€199.99 / 1 Liter)
No longer available
Product number:
19170
23 years this single malt whisky matured in an ex Sherry Butt, distilled in 1996 in the Scottish Speyside distillery Glen Keith, bottled by the independent bottler Wemyss on only 609 bottles.
Nose: Cocoa flakes, toffee, caramel sauce and marzipan produce a rich sweetness with a small earthy note in the background
Single barrel filling - edition of 609 bottles
Nose: Cocoa flakes, toffee, caramel sauce and marzipan produce a rich sweetness with a small earthy note in the background
Taste: creamy and spicy with ginger, brandy snaps, chai latte and ground turmeric root, behind it almond milk and sweet juicy apple notes, again toffee and caramel
Finish: spicy on the finish with ginger tea and turmeric spice
Single barrel filling - edition of 609 bottles
| Bottler: | Wemyss |
|---|---|
| Bottling Date: | 2020 |
| Alcohol: | 54,6%vol. |
| Age: | 23 year old |
| Distillery: | Glen Keith |
| Destillation Date: | 1996 |
| Coloured: | Natural Colour |
| Cask Size: | Butt |
| Cask Type: | exSherry |
| Volume: | 0,7l |
| Manufacturer: | Wemyss Malts, 4 Melville Crescent, Edinburgh EH3 7JA, Großbritannien |
| Chillfiltered: | Un-chilfiltered |
| Country: | Scotland |
| Product Type: | Single Malt Whisky |
| Region: | Speyside |
| Responsible food business operator: | Wemyss Malts, 4 Melville Crescent, Edinburgh EH3 7JA, Großbritannien |
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