Wemyss has bottled a real treat here - a 25-year-old Bunnahabhain from an exSherry Hogshead from 1991, bottled to just 162 bottles in 2016.
Aroma: like a captain's dinner on an old mahogany table with burning candlesticks and liqueur wine in the decanter Taste:heavy and mouth-filling, oily on the palate - ripe, red berries and gravy with sherry, raisins and cranberries over wild ridge Finish: long finish with plenty of toffee and honey - then a mild maritime touch behind
