Port Ellen 32 Year Old 1982/2014 Refill Hogshead Douglas Laing XOP 53.9% vol. 0,7l
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- Order number: 15498
Product information "Port Ellen 32 Year Old 1982/2014 Refill Hogshead Douglas Laing XOP 53.9% vol. 0,7l"
An exceptional bottling of the legendary Port Ellen distillery on Scotland's Islay whiskey island.
The distillery has been closed since 1983 and has since been demolished - the barrels and bottlings still in stock are becoming increasingly scarce - and much sought-after ...
Douglas Laing chose a single Refill Hogshead - just 115 bottles were bottled.
Aroma: elegant and edgy - in the style of old Islay bottlings - sweet peat, malted barley, moist sandy beach and green fruits
Taste: some tobacco, burnt toast, vanilla, fudge and moist soil
Departure: smoky on the finish with hints of leather and a salt note reminiscent of the sea - some dark chocolate and burned out barrels - charcoal
Distilled: October 1982
Bottled: December 2014
DL Ref .: 10568
Edition: 115 bottles
The distillery has been closed since 1983 and has since been demolished - the barrels and bottlings still in stock are becoming increasingly scarce - and much sought-after ...
Douglas Laing chose a single Refill Hogshead - just 115 bottles were bottled.
Aroma: elegant and edgy - in the style of old Islay bottlings - sweet peat, malted barley, moist sandy beach and green fruits
Taste: some tobacco, burnt toast, vanilla, fudge and moist soil
Departure: smoky on the finish with hints of leather and a salt note reminiscent of the sea - some dark chocolate and burned out barrels - charcoal
Distilled: October 1982
Bottled: December 2014
DL Ref .: 10568
Edition: 115 bottles
Weitere Informationen
Distillery: | Port Ellen |
Bottler: | Douglas Laing & Co. Ltd |
Country: | Scotland |
Region: | Isle of Islay |
Bottling Date: | 2014 |
Destillation Date: | 1982 |
Age: | 32 year old |
Coloured: | Natural Colour |
Chillfiltered: | Un-chilfiltered |
Volume: | 0,7l |
Alcohol: | 53,9%vol. |
Cask Size: | Hogshead - 250 Liter |
Product Category: | Whisky |
Product Type: | Single Malt Whisky |
Responsible food business operator: | Douglas Laing & Co. Ltd., Douglas House, 18 Lynedoch Crescent, Glasgow, G3 6EQ, Großbritannien |
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