"Coconut and Sandalwood" 1992/2013 Single Cask Wemyss Malts Longmorn 46% vol. 0,7l

Wemyss has bottled a typical Speyside Malt Whiskey with this long grain - very nice notes of sweet sandalwood and dried coconut ... and a long finish with lots of chocolate.

Aroma: Raspberry sauce drizzled over English biscuit cake, coconut macaroon and lemon syrup - with a little watery creamy cappuccino and coconut scented candle
Taste: intense on the palate with rich honey, chocolate, orange and aromatic sandalwood, plus walnuts dipped in chocolate with a little coffee bean
Finish: lush and intense with lots of cocoa

Single barrel filling - edition of 330 bottles

The Wemyss bottlings rarely reveal the distilleries that make or are part of their blends.
For Wemyss it is more important that the name of the bottling gives an indication of the taste.