"Clay Pot Cooked Seafood" 1997/2018 Single Hogshead Bunnahabhain Wemyss Malts 55.3% vol. 0,7l
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- Order number: 18256
Product information ""Clay Pot Cooked Seafood" 1997/2018 Single Hogshead Bunnahabhain Wemyss Malts 55.3% vol. 0,7l"
A 21-year-old bunnahabhain from a single hogshead, distilled in 1997, bottled in 2018 by Wemyss on only 221 bottles.
Aroma: sweet and smoky aromas, grilled prawns and baked mussels, with ginger and spicy herb salsa
Taste: clearly lemongrass and coriander, then again the ginger root and Asian spices
Finish: long finish with some smoke and many spicy tones
Single-barrel filling - edition of 221 bottles
Aroma: sweet and smoky aromas, grilled prawns and baked mussels, with ginger and spicy herb salsa
Taste: clearly lemongrass and coriander, then again the ginger root and Asian spices
Finish: long finish with some smoke and many spicy tones
Single-barrel filling - edition of 221 bottles
Weitere Informationen
| Distillery: | Bunnahabhain |
| Bottler: | Wemyss |
| Country: | Scotland |
| Region: | Islay |
| Bottling Date: | 2018 |
| Destillation Date: | 1997 |
| Age: | 21 year old |
| Coloured: | Natural Colour |
| Chillfiltered: | Un-chilfiltered |
| Volume: | 0,7l |
| Alcohol: | 55,3%vol. |
| Cask Size: | Hogshead |
| Product Type: | Single Malt Whisky |
| Responsible food business operator: | Wemyss Malts, 4 Melville Crescent, Edinburgh EH3 7JA, Großbritannien |
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